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Thai Specialty


Orange County's Best Thai Restaurant

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Thai Specialty


Orange County's Best Thai Restaurant

 

Welcome To Fine Thai Cuisine!

Thai Specialty was opened on November 30, 1990. As a family owned business, it was important that the atmosphere of the restaurant itself be welcoming to patrons of all ages. Thai Specialty gained its reputation by offering a wide assortment of authentic Thai dishes, drinks and desserts with friendly service. Try our fine Thai cuisine at reasonable prices. Dine in our restaurant or place your order to go. 
We are conveniently located in Brea on Imperial Highway, just a mile and a half East of the Brea Mall.

 
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Eat Together


Direct Phone Order for Pick up & Catering service enquiry

 MENU Lunch

MENU Dinner

2500 East Imperial Highway, Suite 128, Brea, California 92821

TEL: 714-256-2229

Eat Together


Direct Phone Order for Pick up & Catering service enquiry

 MENU Lunch

MENU Dinner

2500 East Imperial Highway, Suite 128, Brea, California 92821

TEL: 714-256-2229

 
 
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Lunch Special


Served on Mon-Fri (Except Holiday)

During 12pm-3pm

Lunch Special


Served on Mon-Fri (Except Holiday)

During 12pm-3pm

Chicken / beef / pork / vegetarian / tofu - 8.50
Shrimp/Squid - 9.50
(Served with 2 Egg Rolls)

 

LS1.   PAD WOON SEN - Silver noodle stir fried with egg, bean sprouts & mushrooms.

LS2.  SPICY GARLIC - Garlic sauce and chili stir fried with choice of meat.

LS3.  PRIK KING - Red Chili paste, green beans stir fried with choice of meat.

LS4.  BASIL AND CHILI - Basil leaves, onions and chili, stir fried with choice of meat.

LS5.  ASSORTED VEGETABLES - Mixed vegetables stir fried with choice of meat.

LS6.  CHICKEN CURRY - Chicken sautéed in coconut milk with carrots, potatoes & yellow chili paste.

LS7.  PAD THAI - Pan-fried rice noodles with egg, bean sprouts and topped with crushed peanuts.

LS8.  CHICKEN NOODLE - Pan-fried rice noodle with egg, bean sprouts & crushed peanuts.

LS9.  RAMA NOODLE - Egg noodles stir fried with mixed vegetables.

LS10. PAD SEE EIW - Pan-fried flat rice noodle with egg, broccoli & sweet soy sauce.

LS11. PAD KEE MAO - Pan-fried rice noodle with basil leaves, bean sprout & chili.

LS12. THAI FRIED RICE - Fried rice with egg, onions & choice of meat.

LS13. BASIL FRIED RICE - Fried rice with basil leaves, chili & choice of meat.

LS14. BBQ ( CHICKEN OR PORK) - Charbroiled chicken or pork chop marinated  in Thai herbs.                          9.50

LS15. CRYING TIGER - BBQ beef dipped in special hot and spicy sauce.                                                               10.00

LS16. HAWAIIAN FRIED RICE - Fried rice with a combination of pork, beef, chicken & shrimp
         and cashew nuts, raisins, pineapple & green onions.                                                                                       10.99

LS17. SPICY GARLIC SALMON -  6 Oz. fresh salmon piece stir fried with garlic & chili.                                          12.50

LS18. THAI SPECIALTY SALMON - 6 Oz. fresh salmon piece sautéed with spicy white
          wine sauce, flavored with lemon, garlic, bell pepper and chilies served on a bed of spinach                       12.50   

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Dinner


Served Mon-Sun
from 11am-10pm

Dinner


Served Mon-Sun
from 11am-10pm

Our menu

Appetizers | Soups | Salads | House Specialty | Curry | Stir Fried |  NoodleFried Rice | Side & Dessert

 
APPETIZERS
 
          AP1.  THAI EGG ROLLS (6 pcs.) - Deep fried Chinese tortillas stuffed with  ground                  5.50
                   chicken, cabbage and silver noodles served with sweet & sour sauce. 

AP2.  SUMMER ROLLS (2 pcs) - Rice crapes wrapped with lettuce,                                           5.50
          thin rice noodle, bean sprouts, tofu served with special peanut sauce.    

          SUMMER ROLLS with Shrimp (2 pcs) - Rice crapes wrapped with lettuce,                     7.00
          thin rice noodle, bean sprouts, shrimp, tofu served with special peanut sauce.    

AP3.  CRAB WONTON (5 pcs) - Imitation crab meat and cream cheese, wrapped in                 5.50
           a pastry shell and deep fried served with sweet & sour sauce. 

AP4.  POT STICKER (5 pcs) Deep Fried ground chicken, ginger and chest nuts                        5.50
          wrapped in gyoza skins.                                                                                            

AP5. SPICY HOT WING (5 pcs) Deep fried chicken with chili, pepper and garlic.                      6.25

AP6. THAI WRAP (Chicken or Tofu) Ground chicken or tofu mixed with Shitake                        6.99
          mushroom and serve with lettuce and spicy garlic                       

AP7.  FRIED CALAMARI - Thai style deep fried squid served with sweet & sour sauce.           7.50

AP8.  GYOZA GRILLED or STREAM (5 pcs) - Ground chicken, ginger and                                7.00
          water chestnuts wrapped in gyoza skins served with Thai chili sauce.

AP9.  MEE KROB - Sweet crispy noodles with chicken and shrimps.                                          6.50

AP10. COMBINATION PLATE (10 pcs.)- Small samples of appetizers;   Thai egg rolls,               9.00
          Fried wontons, Fried tofu, Pot stickers & Crab wontons.

AP11.  SISSY SHRIMPS (5 pcs.) - Deep fried shrimps swathed in wonton skins                          7.50
          served with sweet & sour sauce.

AP12. FISH CAKE (5 pcs.) - Deep-fried fishcakes served with cucumber relish.                          7.50

AP13. SA-TAY CHICKEN or BEEF (5 pcs.) - Marinated Meat on skewers served                        8.50
          with peanut sauce & cucumber relish.

AP14. THAI TACO (5 pcs.) - Ground chicken, corns, carrots and potatoes mixed                        5.50
           together and wrapped with wonton skin.

AP15. VEGIE TEMPURA - Crispy fried vegetable with Panko Tempura Flour.                             6.25
          and vegetable served with sweet & sour sauce.

AP16. VEGIE EGG ROLLS  (7 pcs.)- Deep fried Chinese tortillas stuffed with                               7.99
          silver noodles and vegetable served with sweet & sour sauce.

AP17. FRIED TOFU (6 pcs.) - Deep fried tofu served with sweet & sour sauce.                           7.99

AP18. MEE KROB JEY - Sweet crispy noodles with tofu and bean sprouts.                                 7.99

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Soups


Soups


SOUPS
Add $1.00 extra for choice of shrimp

 

SO1.  WONTON SOUP - Savory dumplings filled with pork & shrimp and choice of meat in a light chicken broth.
CHICKEN                                              bowl 8.50, pot 11.50
SHRIMP                                                bowl 9.50, pot 12.50

SO2.  TOM KHA - Rich and spicy coconut milk soup with mushroom, lemongrass and lime juice.
CHICKEN                                              bowl 8.99, pot 12.99
SHRIMP                                                bowl 9.99, pot 13.99

SO3.  TOM YUM - Traditional Thai hot and sour soup. lemongrass broth with mushrooms, galangal and lime juice.
CHICKEN                                              bowl 8.99, pot 12.99
SHRIMP                                                 bowl 9.99, pot 13.99

SO4.  VEGETABLE SOUP - Choice of mixed vegetable or tofu or silver noodle come with pork and shrimp in chicken broth.
CHICKEN                                              bowl 8.50, pot 11.50
SHRIMP                                                bowl 9.50, pot 12.50

SO5.  SEAFOOD SOUP - Crab, shrimps, squids, clams, mussels and fish in a hot spicy lemon soup.        14.99

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Salads


Salads


SALADS
 

SA1.  HOUSE SALAD - Mixed green salad with chicken, hard-boiled egg, served with peanut dressing .               7.99

SA2.  PAPAYA SALAD - Shredded papaya with tomatoes, carrots, peanuts & lime juice.                                        7.99

SA3.  LARB SALAD - Ground chicken or pork cooked with green onions, mint leaves, chili and lime juice.            8.99

SA4.  CHICKEN SALAD - BBQ chicken with lettuce, onions, cucumber and tomatoes mixed with
          spicy sour dressing.                                                                                                                                             8.99

SA5.  BEEF SALAD - BBQ beef with lettuce, onions, cucumber and tomatoes with spicy sour dressing.                 9.99

SA6.  NAKED SHRIMP - Grilled shrimp with lettuce, onions, cucumber and tomatoes with
          spicy sour dressing.                                                                                                                                             8.99

SA7.  SQUID SALAD - Squid, lettuce, onions, cucumber, tomatoes and
          spicy sour dressing.                                                                                                                                             8.99

SA8.  NAM SOD - Ground pork cooked with ginger, peanuts, onions, chili and lime juice.                                       8.99

SA9.  YUM WOON SEN - Silver noodles cooked with pork, shrimp and vegetables, seasoned with pepper
          and lemon dressing.                                                                                                                                            8.99

SA10. VEGETABLE LARB SALAD - Mixed veggies or chopped tofu, mixed with onions,
          chilies and lime juice.                                                                                                                                          8.99                  

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House Specialty


House Specialty


HOUSE SPECIALTY
 

HS1.  ORANGE CHICKEN- Deep fried chicken with sweet and sour sauce served with fried rice.     9.99

HS2.  ANGLE WING - Deep fried chicken wings stuffed with ground pork, glass noddle, 
          crispy mushroom, water chest nut, corn, pea and carrot.                                                             9.99

HS3.  BBQ CHICKEN or PORKCHOP - Charbroiled meat marinated in Thai's herb,
          served with sweet & sauce.                                                                                                          10.50

HS4. CRYING TIGER - BBQ beef dipped in special hot & spicy sauce.                                               10.99

HS5.  SCALLOPS & SHRIMPS CURRY - Sautéed with curry sauce, egg, onions & bell peppers.      15.99

HS6.  CAT FISH PADPHED  - Deep-fried filet of catfish sautéed in homemade red chili sauce.        12.50

HS7.  CAT FISH KEE MAO - Deep-fried filet of catfish sautéed in homemade green chili sauce
          with green onions & basil leaves.                                                                                                 12.50

HS8.  SPICY SEAFOOD WITH BASIL LEAVES - Choice of seafood sautéed with
          basil leaves & chili.                                                                                                           Squid_10.50
                                                                                                                              Shrimp and Scallop_15.99
                                                                                                                          Combination Seafood_15.99

HS9.  STEAMED MUSSELS - Fresh steamed mussels, served with house spicy sauce.                    12.50

HS10. PANANG SALMON - A 6 oz. piece of fresh salmon sautéed in coconut milk & curry spices.  13.50

HS11. SPICY GARLIC SALMON - A 6 oz. piece of fresh salmon stir fried with garlic & chili.               13.50

HS12. THAI SPECIALTY SALMON - A 6 oz. piece of fresh salmon sautéed with spicy
           white wine sauce, flavored with lemon, garlic, bell pepper & chilies served on
           bed of spinach.                                                                                                                            13.50

HS13. SOLE FILET - Fresh sole filet cooked with choice of dressing:                                                  15.99
          a) Sweet & sour sauce
          b) Chili with ginger and vegetables
          c) Lemon sauce
          d) Spicy chili sauce

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Curry


Curry


CURRY
(Served with jasmine rice)

Chicken / beef / pork / vegetarian / tofu - 10.50
Shrimp - 11.50
Combination Seafood - 14.99
 

CU1.  CHICKEN CURRY - Chicken sautéed in coconut milk with carrots, potatoes & yellow chili paste

CU2.  GREEN CURRY - Green curry paste with eggplant & coconut milk

CU3.  MUSSAMON - Peanut curry sauce with potatoes in coconut milk

CU4.  PANANG - Panang curry in thick coconut milk sautéed with kaffir lime leaves

CU5.  KANG PHED - Red hot curry paste sautéed in coconut with bamboo shoots, basil leaves & chili

CU6.  MANGO CURRY - Fresh mango sautéed with red chili paste in coconut milk

CU7.  PINEAPPLE CURRY - Pineapple sautéed with red chili paste in coconut milk

CU8.  PUMPKIN CURRY - Pumpkin sautéed with red chili paste in coconut milk

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Stir-Fried


Stir-Fried


STIR-FRIED
(Served with jasmine rice)

Chicken / beef / pork / vegetarian / tofu - 10.50
Shrimp - 11.50
Combination Seafood - 15.99


                            ST1.  PAD WOON SEN - Choice of meat stir fried with silver noodle, egg, bean sprouts, onion
                                     and black mushrooms.

ST2.  CHINESE BROCCOLI - Choice of meat stir fried with Chinese broccoli, oyster sauce and chili.

ST3.  BEEF WITH OYSTER SAUCE- Stir fried of beef, mushroom and oyster sauce.

ST4.  SWEET & SOUR - Choice of meat stir fried with pineapples, tomatoes, cucumbers, onions,
         sweet & sour sauce.

ST5.  PAD KING - Choice of meat stir fried with fresh ginger, onions & mushrooms.

ST6.  PRIK KING - Choice of meat stir fried with red chili paste, green bean.

ST7.  DRIED CHILI & CASHEW NUT -  Choice of meat stir fried with dried chili, cashew nuts
         and water chestnuts.

ST8.  SPICY GARLIC -  Choice of meat stir fried with chili & garlic sauce and served on bed of cabbage.

ST9.  BASIL & CHILI - Choice of meat stir fried with basil leaves, onion & chili.

ST10. SPICY GREEN BEANS - Choice of meat stir fried with green beans, chili & garlic sauce.

ST11. ASSORTED VEGETABLES - Choice of meat stir fried with mixed vegetables.

ST12. EGGPLANT LOVER - Choice of meat stir fried with Eggplants,  chili, basil leaves & special sauce.

ST13. MANGO PARADISE - Choice of meat stir fried with mango, chili, basil leaves, bell onion
          and house special sauce.

ST14. PAD PHED - Choice of meat stir fried with spicy chili paste sautéed with coconut milk
          and basil leave.

ST15. PRA RAM - Choice of meat stir fried with spinach topped with peanut sauce. 

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Noodle


Noodle


NOODLES

Chicken / beef / pork / vegetarian / tofu - 9.50
Shrimp - 10.50
Combination Seafood - 14.99

 

NO1.   PAD THAI - Pan-fried rice noodles with egg, bean sprouts & topped with crushed peanuts.

NO2.  LARD NA - Pan-fried flat rice noodles topped with broccoli and black bean gravy sauce.

NO3.  PAD SEE EIW - Pan-fried flat rice noodle with egg, broccoli & sweet soy sauce.

NO4.  PAD KEE MAO - Pan-fried rice noodle with basil leaves, bean sprout & chili.

NO5.  RAMA NOODLE - Egg noodles stir fried with mixed vegetables.

NO6.  CHICKEN NOODLE - Pan-fried rice noodle with egg, bean sprouts & crushed peanuts.

NO7.  CHICKEN NOODLE SOUP - Rice noodle soup with bean sprouts & green onions.

NO8.  TOM YUM NOODLE SOUP - Hot and sour soup with noodle, bean sprouts & green onions.

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Fried Rice


Fried Rice


FRIED RICE
Chicken / beef / pork / vegetarian / tofu - 9.50
Shrimp - 10.50
Combination Seafood - 14.99
 

FR1.  THAI FRIED RICE - Stir fried rice with egg, onions & choice of meat

FR2.  BASIL FRIED RICE - Fried rice with chili, basil leaves & a choice of meat.

FR3.  GREEN CHILI PASTE FRIED RICE - Fried rice with green chili paste, 
         green beans and basil leaves with your choice of meat

FR4.  SALTY FISH FRIED RICE - Fried rice with salty fish, chicken & Chinese broccoli          11.50

FR5.  CRAB FRIED RICE - Crabmeat stir fried with rice, egg & onions.                                    12.50

FR6.  HAWAIIAN FRIED RICE - A combination of meats (pork, beef, chicken & shrimp),
         cashew nuts, raisins, pineapple and onions.                                                                     12.50

 

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Side & Dessert


Side & Dessert


SIDE ORDERS
 

Jasmine Rice                         1. 75
Brown Rice                            1.75
Sticky Rice                             2.00
Egg Fried Rice                       3.50
Rice Noodle                           2.50
Fried Egg                               1.50
Steam Vegetable                   3.00
Side Salad                              3.50
Peanut Sauce                         1.50

 

DESSERTS
 

MANGO STICKY RICE - Sweet sticky rice served with ripe mango          5.00

BANANA ROLLS - Deep fried bananas dipped with honey                      5.00

COCONUT ICE CREAM                                                                               4.00

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The Gallery


The Gallery