HS1.  ORANGE CHICKEN- Deep fried chicken with sweet and sour sauce served with fried rice.     9.99

HS2.  ANGLE WING - Deep fried chicken wings stuffed with ground pork, glass noddle, 
          crispy mushroom, water chest nut, corn, pea and carrot.                                                             9.99

HS3.  BBQ CHICKEN or PORKCHOP - Charbroiled meat marinated in Thai's herb,
          served with sweet & sauce.                                                                                                          10.50

HS4. CRYING TIGER - BBQ beef dipped in special hot & spicy sauce.                                               10.99

HS5.  SCALLOPS & SHRIMPS CURRY - Sautéed with curry sauce, egg, onions & bell peppers.      15.99

HS6.  CAT FISH PADPHED  - Deep-fried filet of catfish sautéed in homemade red chili sauce.        12.50

HS7.  CAT FISH KEE MAO - Deep-fried filet of catfish sautéed in homemade green chili sauce
          with green onions & basil leaves.                                                                                                 12.50

HS8.  SPICY SEAFOOD WITH BASIL LEAVES - Choice of seafood sautéed with
          basil leaves & chili.                                                                                                           Squid_10.50
                                                                                                                              Shrimp and Scallop_15.99
                                                                                                                          Combination Seafood_15.99

HS9.  STEAMED MUSSELS - Fresh steamed mussels, served with house spicy sauce.                    12.50

HS10. PANANG SALMON - A 6 oz. piece of fresh salmon sautéed in coconut milk & curry spices.  13.50

HS11. SPICY GARLIC SALMON - A 6 oz. piece of fresh salmon stir fried with garlic & chili.               13.50

HS12. THAI SPECIALTY SALMON - A 6 oz. piece of fresh salmon sautéed with spicy
           white wine sauce, flavored with lemon, garlic, bell pepper & chilies served on
           bed of spinach.                                                                                                                            13.50

HS13. SOLE FILET - Fresh sole filet cooked with choice of dressing:                                                  15.99
          a) Sweet & sour sauce
          b) Chili with ginger and vegetables
          c) Lemon sauce
          d) Spicy chili sauce